In professional gastronomy, the creation of fresh pasta dishes is a decisive competitive advantage. With a high-quality professional pasta machine, you not only optimize your production processes but also offer your guests homemade specialties with consistent quality. The Gastrofrit professional pasta machines are specially developed for intensive use in restaurants, hotels, catering companies, and large kitchens. They combine powerful technology, high production capacity, and maximum user-friendliness to offer you an efficient and economical solution for noodle and dough production.
High-performance machines for commercial use
Our PMM series equipment is designed for professional kitchens that produce large quantities of fresh noodles daily. They enable precise and automated preparation of various shapes โ from spaghetti and tagliatelle to lasagna sheets and ravioli. Thanks to robust stainless-steel construction, high-performance motors, and intelligent control systems, they ensure maximum efficiency and consistent results.
The PMM-151 is ideal for restaurants and catering businesses that want to prepare homemade pasta products directly in their own kitchen. Despite its compact size, it offers a high production capacity and allows individual customization of dough colors and flavors.
Technical highlights of the PMM-151:
- High production capacity โ up to 12 kg of fresh products per hour, ideal for businesses with regular demand.
- Integrated air blower โ prevents the noodles from sticking and ensures even drying.
- Quick die change โ enables easy switching between different shapes such as spaghetti, fettuccine, or penne.
- Electronic cutting unit โ automatic control for precise portioning and consistent dough lengths.
- Hygienic design โ stainless-steel housing and dishwasher-safe components for easy cleaning.
The PMM-151 is a professional pasta machine that is perfect for restaurants looking to expand their menu with fresh, homemade dishes, without having to rely on industrial production methods.
For large kitchens, noodle manufacturers, or businesses with high output demands, the PMM-181 is the ideal choice. This model offers even higher production capacity and additional functions for automating large-batch preparation.
Technical highlights of the PMM-181:
- Up to 30 kg of noodles per hour in continuous operation โ ideal for restaurants with high volume requirements.
- 7 kg dough mixing capacity โ enables continuous production with reduced downtimes.
- Electronic control for precise dough processing โ perfect consistency with every batch, regardless of flour type or recipe.
- Automatic cutting function โ precise portioning for uniform results.
- Splash-proof construction โ IP5-certified design for maximum hygiene and durability.
- Safety system with electronic monitoring โ protects against operator errors and overheating.
The PMM-181 is a professional pasta machine perfectly suited for operations producing fresh products in large volumes while ensuring top quality and consistency.
Modern technology for superior quality
Our equipment is equipped with innovative technologies that ensure efficient processing and consistent end products.
Intelligent temperature and humidity control
Precise control of production parameters keeps the dough at ideal consistency. This prevents overly dry or wet textures and ensures optimal elasticity and cooking stability.
Automated processes for uniform results
Electronically controlled cutting units and integrated air blowers guarantee even dough quality and prevent sticking. The machines work with minimal manual effort while offering maximum flexibility for different recipes.
Customizable dies for individual shapes
Thanks to quick die changes, various forms can be produced within a few minutes. This allows high flexibility in production and quick adaptation to customer preferences.
Energy-efficient motors and durable construction
All models are equipped with energy-saving motors that optimize electricity consumption and ensure long-term operation without loss of performance. The use of high-grade special chrome steel ensures that the machines operate reliably even under heavy loads.
Why choose a professional pasta machine from Gastrofrit?
- Swiss quality standards โ all machines are manufactured according to the highest safety and hygiene regulations.
- Maximum productivity โ high performance and automation for consistent results.
- Easy cleaning & maintenance โ removable components and dishwasher-safe parts simplify care.
- Durable materials โ stainless-steel construction ensures robust and low-maintenance use.
Whether for small restaurants or large-scale production โ with a high-quality professional pasta machine from Gastrofrit, you can create fresh dishes to perfection and elevate your gastronomy to a new level.
Order your professional pasta machine today and increase the efficiency of your kitchen!
