Cleaning Powder for Gastrofrit Fryers and Pasta Devices
Cleaning powder in granular form for the regular cleaning of stainless steel components in professional kitchens.
Developed to remove typical residues from daily gastronomy operations and ideal for use in commercial fryers.
Advantages at a Glance
Self-cleaning compact granules for commercial stainless steel fryers.
The fryer cleaner granules remove dark crusts on the inner wall, heating element, and wire baskets by briefly boiling with water.
Particularly protein-rich and burnt-on breading quickly lead to strong crusts, which result in increased energy consumption and give the fryer an unappetizing appearance.
Regular treatment with the fryer cleaner quickly and effortlessly removes these deposits.
The result is a sparkling clean, hygienically cleaned fryer with a like-new appearance.
The cleaned fryer heats up faster and consumes less energy.
Application for Heavy Soiling
- Drain frying oil
- Fill fryer with water
- Heat water to approx. 90 °C
- Add Gastrofrit cleaner (portion)
- Stir until the granules are completely dissolved
- Let it sit for at least 15 minutes, simmer longer for heavy soiling
- Drain solution and empty device
- Rinse thoroughly
- Allow fryer to dry completely
Notes
Important: Do not use for household aluminum fryers. For commercial use only. Contains sodium hydroxide.
- R35: Causes severe burns.
- R37: Irritates respiratory organs.
- S1/2: Keep locked up and out of reach of children.
- S22: Do not breathe dust.
- S23: In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
- S25/37/39: Wear suitable protective clothing while working.
- S45: In case of accident or if you feel unwell, seek medical advice immediately.
